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• Verification of the humic substances and PGPB biostimulants beneficial effects on the potato yield and bioactive substances content

  Alena Andrejiová, Samuel Adamec, Alžbeta Hegedűsová, Ondrej Hegedűs, Robert Rosa

  1-15

  2023-01-10

• The effect of soil biostimulant Agriful on the selected quantitative and qualitative parameters of carrot (Daucus carota subsp. sativus (Hoffm.) Arcang.)

  Júlia Fabianová, Alena Andrejiová, Miroslav Šlosár, Alžbeta Hegedűsová, Lenka Benzová

  1120-1127

  2021-10-28

• The influence of chosen organic fertilizers on qualitative parameters of three Daucus carota L. varieties

  Marcel Golian, Lucia Hlavačková, Adriána Maťová, Ivana Mezeyová, Miroslav Šlosár, Alžbeta Hegedűsová, Samuel Adamec

  1183-1190

  2020-12-16

• Evaluation of the foliar nutrition influence on selected quantitative and qualitative paprameters of sugar mayze (Zea mays SK saccharata)

  Samuel Adamec, Alena Andrejiová, Alžbeta Hegedűsová, Marek Šemnicer

  208-215

  2020-04-28

• The evaluation of selected qualitative parameters of sweet potato (Ipomoea batatas L.) in dependence on its cultivar

  Miroslav Šlosár, Alžbeta Hegedűsová, Ondrej Hegedűs, Ivana Mezeyová, Ján Farkaš, Marcel Golian

  131-137

  2019-02-23

• Use of some biostimulants to improve the growth and chemical constituents of sweet pepper

  Rabab Maraei, Noha Eliwa; Amina Aly

  553-561

  2019-07-28

• Varietal variability of less grown mints: influence on selected antioxidants

  Ivana Mezeyová, Alžbeta Hegedűsová, Ján Farkaš, Ján Mezey, Miroslav Šlosár

  566-571

  2019-07-28

• The Remnant photosynthetic pigments in tea dregs: identification, composition, and potential use as antibacterial photosensitizer

  Renny Indrawati, Elok Zubaidah, Aji Sutrisno, Leenawaty Limantara, Tatas Hardo Panintingjati Brotosudarmo

  835-845

  2021-09-17

• Improvement of growth, productivity and some chemical properties of hot pepper by foliar application of amino acids and yeast extract

  Amina Aly, Noha Eliwa, Mohamed Hassan Abd El Megid

  831-839

  2019-11-28