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• Effect of somatic cell counts occurred in milk on quality of Slovak traditional cheese - Parenica

  Viera Ducková, Margita Čanigová, Peter Zajác, Zuzana Remeňová, Miroslav Kročko, Ľudmila Nagyová

  675-680

  2019-08-28

• Assessment of lipid peroxidation in dairy cows with subclinical and clinical mastitis

  František Zigo, Juraj Elečko, Milan Vasiľ, Zuzana Farkašová, Martina Zigová, Ladislav Takáč, Jana Takáčová, Jolanta Bujok, Ewa Pecka Kielb

  244-250

  2019-04-27

• Occurrence of resistance to antibiotics therapy in coagulase-positive and coagulase-negative Staphylococci isolated from sheep´s milk in holding in Slovakia

  Milan Vasiľ, Zuzana Farkašová, Juraj Elečko, František Zigo

  781-787

  2020-09-28

• Impact of humic acid as an organic additive on the milk parameters and occurrence of mastitis in dairy cows

  František Zigo, Milan Vasiľ, Zuzana Farkašová, Silvia Ondrašovičová, Martina Zigová, Jana Maľová, Jana Výrostková, Jolanta Bujok, Ewa Pecka-Kiełb

  358-364

  2020-06-28

• Occurence and antimicrobial resistance of common udder pathogens isolated from sheep milk in Slovakia

  Ivan Holko, Vladimí­r Tančin, Kristí­na Tvarožková, Peter Supuka, Anna Supuková, Mačuhová Lucia

  258-261

  2019-04-27