ISSN 1337-0960 online
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Shablii, Liubov, National Aviation University, Faculty of Environmental Safety, Engineering and Technologies, Department of Biotechnology, 1 Komarova Ave., 03680, Kyiv, Ukraine
Shafan Nur, Yuliaty, University of Andalas, Faculty of Animal Science, Department of Animal Nutrition and Feed Technology, Padang 25163, Indonesia
Shafiq, Muzammal, University of Agriculture, Faisalabad, Department of Food Engineering, Pakistan Tel.: +923474943238
Shaimenova, Bakhyt, NCJSC, S. Seifullin Kazakh Agro Technical Research University, Technical Faculty, Department of Food Technology and Processing Products, Zhenis Avenue 62, Astana 010011, the Republic of Kazakhstan,
Shaimerdenova, Aliya, S. Seifullin Kazakh Agrotechnical University, Department of Management and Marketing, Zhenis Str., 62, Nur-Sultan, 010000, Kazakhstan, Tel.: +7717231754
Shakhov, Sergey, Voronezh State University of Engineering Technologies, Revolution Av., 19, 394036, Voronezh, Russia, Tel.: +79601013238
Shalaby, Esra, University of Sadat City, Genetic Engineering and Biotechnology Research Institute Department of Industrial Biotechnology, Egypt, Tel.: 01229703235
Shalginbaeyv, Daulet, Almaty Technological University, Department of food safety and quality, Tole bi 100, 050012 Almaty, Republic of Kazakhstan, Tel.: +7 707 323 37 53
Shanina, Olga , Kharkiv Petro Vasylenko National Technical University of Agriculture, Educational and scientific institute of processing and food productions, Department of technologies of processing and food industries, Myronosytska st., 92, 61002, Kharkiv, Ukraine, Tel.: +380509103205
Shanina, Olga, Kharkiv Petro Vasylenko National Technical University of Agriculture, Department of Technologies of Processing and Food Industries, Alchevsky Str. 44, 61002, Kharkiv, Ukraine, Tel.: +380509103205
Shanina, Olga, Kharkiv Petro Vasylenko National Technical University of Agriculture, Department of Technologies of Processing and Food Industries, Alchevsky str., 44, 61002, Kharkiv, Ukraina, Tel.: +380509103205
Shanina, Olha, State Biotechnical University, Faculty of Processing and Food Technologies, Department of Grain Products and Confectionary, st. Lyusinskaya, 22, 61068, Kharkov, Ukraine
Shansharova, Dinara, Almaty Technological University, Faculty of Food Technology, Department of Technology of Bread Products and Processing Industries, Tole bi 100, 050012, Almaty, Republic of Kazakhstan, Tel.: +77077540290
Shapekova, Nelya, L. N. Gumilyov Eurasian National University, Department of Biotechnology and Microbiology, Kazhymukan Str., 5, 010008, Nur-Sultan, Republic of Kazakhstan, Tel.: +77172709483
Shariati, Mohammad Ali
Shariati, Mohammad Ali , Department of Food Science and Technology, Science and Research Branch, Islamic Azad University, Tehran.
Shariati, Mohammad Ali, K. G. Razumovsky Moscow State University of Technologies and Management (the First Cossack University), 73 Zemlyanoy Val, Moscow, 109004, Russian Federation, Tel: +98 919 042 4430
Shariati, Mohammad Ali, Kazakh Research Institute of Processing and Food Industry, Semey Branch of the Institute, 238«G» Gagarin Ave., Almaty, 050060, Republic of Kazakhstan
Shariati, Mohammad Ali, Kazakh Research Institute of Processing and Food Industry, Semey Branch of the Institute, 238«G» Gagarin Ave., Almaty, 050060, Republic of Kazakhstan, E-mail: shariatymohammadali@gmail.com
Shariati, Mohammad Ali , Head of Research Department, LLC Science and Education
Shariati, Mohammad Ali , Orel State Agrarian University
Shariati, Mohammad Ali, K. G. Razumovsky Moscow State University of technologies and management (the First Cossack University), Moscow, Russian Federation, Tel: +79048111166
Shariati, Mohammad Ali, K.G. Razumovsky Moscow State University of technologies and management (the First Cossack University), Moscow, Russian Federation, Tel: +7 904 8111166
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