Olodude, Ololade Abosede, Ladoke Akintola University of Technology, Ogbomoso, Faculty of Food and Consumer Science, Department of Food Science, P.M.B.4000, Oyo State, Nigeria. Tel. +2348062180429
Oloyede, Omotade Ibidun, Department of Biochemistry, Ekiti State University, P.M.B 5363, Ado”‘Ekiti
Oluba, Olarewaju, Landmark University, College of Pure & Applied Sciences, Department of Biochemistry, Omu-Aran, P.M.B. 1001, Omu-Aran, Nigeria, Tel.: +2347030496639
Oluba, Olarewaju, Landmark University, College of Pure and Applied Sciences, Department of Biochemistry, PMB 1001, Omu-Aran, Kwara State, Nigeria, Tel. +23470496639
Olusanya, Oluwatobi, Kwara State University, Faculty of Agriculture, Department of Food Science and Technology, Malete, P.M. B1530, Ilorin, Kwara State, Nigeria, Tel.: +2347033838366
Oluwadare, Tunrayo , Afe Babalola University, College of Medicine and Health Sciences, Department of Community Medicine, Federal Polytechnic Road, PMB 5454, Ado-Ekiti, 360231, Ekiti State, Nigeria, Tel.: 2347068531599
Omarbayeva, Ainur , Eurasian National University L. N. Gumilyov, Faculty of Natural Sciences, Department of Management and Engineering in the field of environmental protection, Satpayev Str., 2, 010008 Astana city
Omarov, Magomed , All”“Russian Scientific and Research Institute of Floriculture and Subtropical Crops of the Russian Academy of Agricultural Sciences, laboratory of biochemistry and physiology plants
Omarov, Magomed, Russian Institute of Floriculture and Subtropical Crops, Department of subtropical and southern fruit crops, Yana Fabritsiusa st., 2/28, 354002, Sochi, Russia, Tel.: +7(918)4027449
Omarova, Zuchra , All”“Russian Scientific and Research Institute of Floriculture and Subtropical Crops of the Russian Academy of Agricultural Sciences, laboratory of biochemistry and physiology plants
Omarova, Zuhra, Russian Institute of Floriculture and Subtropical Crops, Department of subtropical and southern fruit crops, Yana Fabritsiusa st., 2/28, 354002, Sochi, Russia, Tel.: +7(918)4059371
Omeire, Gloria, Federal University Of Technology Owerri, Department Of Food Science and Technology, Owerri, Imo State, Nigeria
Omelian, Alina , National University of Life and Environmental Sciences of Ukraine, Faculty of Food Technology and Quality Control of Agricultural Products, Department of Technologies of Meat, Fish and Seafoods, Heroiv Oborony Str., 15, Kyiv, 03040, Ukraine,Tel.: +38(098)784-60-45
Omelian, Alina, National University of Life and Environmental Sciences of Ukraine, Faculty of Food Technology and Quality Control of Agricultural Products, Department of Technologies of Meat, Fish and Seafoods, Heroiv Oborony Str., 15, 03040, Kyiv, Ukraine, Tel.: +380(987846045)
Omelian, Alina, National University of Life and Environmental Sciences of Ukraine, Faculty of Food Technology and Quality Control of Agricultural Products, Department of Technologies of Meat, Fish and Seafood, Heroiv Oborony Str., 15, 03040, Kyiv, Ukraine
Omelian, Alina, National University of Life and Environmental Sciences of Ukraine, Faculty of Food Technology and Quality Control of Agricultural Products, Department of Technologies of Meat, Fish and Seafood, Vystavkova Str. 16, 03127, Kyiv, Ukraine
Omelian, Alina, National University of Life and Environmental Sciences of Ukraine, Faculty of Food Technology and Quality Control of Agricultural Products, Department of Technologies of Meat, Fish and Seafoods, Heroiv Oborony Str., 15, 03040, Kyiv, Ukraine
Omelian, Alina, National University of Life and Environmental Sciences of Ukraine, Faculty of Food Technology and Quality Control of Agricultural Products, Department of Technologies of Meat, Fish and Seafoods, Heroiv Oborony Str., 15, 03040, Kyiv, Ukraine, Tel.: +380987846045,
Omelian, Alina, National University of Life and Environmental Sciences of Ukraine, Faculty of Food Technology and Quality Control of Agricultural Products, Department of Technologies of Meat, Fish and Seafoods, Heroiv Oborony Str., 15, Kyiv, 03040, Ukraine, Tel.: +380987846045
Omelian, Alina, National University of Life and Environmental Sciences of Ukraine, Faculty of Food Technology and Quality Control of Agricultural Products, Department of Technologies of Meat, Fish, and Seafoods, Heroiv Oborony Str., 15, 03040, Kyiv, Ukraine
Omelka, Radoslav , Constantine the Philosopher University, Faculty of Natural Sciences, Department of Botany and Genetics, 949 74 Nitra
Omirzhanova, Bakytzhan Bolatovna, Kazakh Scientific Research Institute of Processing and Food Industry LLP, Laboratory of Technology for Processing and Storage of Animal Products, 238 Gagarin Ave., 050060, Almaty, Republic of Kazakhstan, Tel.:+ 77781119415
Onansanya, Amos Adeyinka, Molecular and Biotechnology Laboratory, Biochemistry Unit, Department of Chemical Science, College of Science, Afe-Babalola University. P.M.B 5454, Ado- Ekiti, Ekiti State
Ondrasek, Ivo, Mendel University in Brno, Faculty of Horticulture, Department of Fruit Science, Valtická 337, 691 44 Lednice, Czech Republic, Tel.: +420 519 367 242
Ondrášová, Monika , Tomas Bata University in Zlí­n, Faculty of Technology, Department of Food Analysis and Chemistry, nám. T. G. Masaryka 5555, 760 01 Zlí­n

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