Mineral composition of amaranth (Amaranthus L.) seeds of vegetable and grain usage by ARHIVBSP selection

Authors

  • Murat Sabirovich Gins Laboratory of Physiology and Biochemistry and Biotechnology of Functional Products of Federal center of vegetable production, Selectionnaya st. 14, 143080 Moscow
  • Valentina Karlovna Gins Laboratory of Physiology and Biochemistry and Biotechnology of Functional Products of Federal center of vegetable production, Selectionnaya st. 14, 143080 Moscow
  • Svetlana Mikhailovna Motyleva Laboratory of Physiology and Biochemistry and Biotechnology of Functional Products of Federal center of vegetable production, Zagorevskaj 4, 115598 Moscow
  • Ivan Mikhailovich Kulikov The Institute Federal State Budgetary Scientific Institution, Zagorevskaj 4, 115598 Moscow
  • Sergei Mikhailovich Medvedev Federal State Budgetary Scientific Institution “All-Russian Horticultural Institute for Breeding, Agrotechnology and Nursery“(115598, Russia, Moscow, Zagorevskaj 4, phone: +7 (495) 329-51-66
  • Petr Fedorovich Kononkov Federal center of vegetable production (143080, Russia, Moscow region, Odintsovo district, p. VNIISSOK, Selectionnaya st., 14; phone: +7 (495) 594-77-17)
  • Viktor Fedorovich Pivovarov Federal center of vegetable production (143080, Russia, Moscow region, Odintsovo district, p. VNIISSOK, Selectionnaya st., 14; phone: +7 (495) 594-77-17)

DOI:

https://doi.org/10.5219/863

Keywords:

аmaranth, seeds, analytical scanning electron microscopy, Energy Dispersive X-ray Analysis (EDS), ash elements

Abstract

The questions of the practical usage of the analytical scanning electron microscope JSM 600 LA by JEOL company (Japan) with EDS system - microanalysis for the studying of the ash elemental composition of seeds 9 breeds (Vegetable and Grain application) 4 species genus Amaranthus L. - A. hypochondriacus, A. cruentus, A. hybridus, A. caudatus, A. tricolor. Plant seeds by Federal center of vegetable production selection were envisaged. We studied the concentration of 14 basic elements (in weight %) contained in the mineral part of amaranth seeds. In the amaranth seeds of vegetable forms the accumulation order of the elements is the following: Ca >K >P >Mg >Si >Se >Fe >Mo ≈ S ≈ Cl ≈ Zn >Na >Al. In the seeds of the grain forms the order is different: К >P >Ca >Si >Se >Mg >Fe >Na >Mo >Cl ≈ S ≈ Mn ≈ Zn ≈ Al. The amaranth seeds of the grain forms are rich in macro - and microelements. P, K, Cl and S in the seeds of the grain forms are accumulated on 50, 37, 15 and 5% more and Si, Fe and Al in 2.6 and 1.8 times more than in the vegetable forms seeds. The breeds with the high concentration of the elements are recommended for using in the selection process. The elevated level of the essential macro- and microelements such as Ca, K, P, Mg, Mo, S and Cl stipulates the perspective of the functional products creation on the base of the studied amaranth seeds for the enrichment of the food stuffs.

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Published

2018-03-29

How to Cite

Gins, M. S., Gins, V. K., Motyleva, S. M., Kulikov, I. M., Medvedev, S. M., Kononkov, P. F., & Pivovarov, V. F. (2018). Mineral composition of amaranth (Amaranthus L.) seeds of vegetable and grain usage by ARHIVBSP selection. Potravinarstvo Slovak Journal of Food Sciences, 12(1), 330–336. https://doi.org/10.5219/863

Issue

Vol. 12 No. 1 (2018): Potravinarstvo Slovak Journal of Food Sciences

Section

Articles

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This license permits non-commercial re-use, distribution, and reproduction in any medium, provided the original work is properly cited, and is not altered, transformed, or built upon in any way.

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