Parwiyanti, Sriwijaya University, Agricultre Faculty, Departmen of Agricultre Technology. Jl. Palembang-Prabumulih, Km 32. Inderalaya, Ogan Ilir 30662, Indonesia, Tel.: 0711-580664, 0711-580059, Indonesia
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Potravinarstvo Slovak Journal of Food Sciences Vol. 17 (2023): Potravinarstvo Slovak Journal of Food Sciences - Articles
Incorporation of gambir catechin crude extract in robusta instant coffee made from different coffee processing methods
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