Irhamdi, Universitas Riau, Faculty of Agriculture, Department of Agricultural Technology, HR. Soebrantas KM. 12,5, 28293, Pekanbaru, Indonesia, Tel.: (+62)761-63272, Indonesia

• Potravinarstvo Slovak Journal of Food Sciences Vol. 18 (2024): Potravinarstvo Slovak Journal of Food Sciences - Articles
  Characteristics of probiotic glutinous rice tapai with the addition of Lactobacillus plantarum 1 RN2-53 and some natural dyes
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