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Found 8 items.
Procedures for the identification and detection of adulteration of fish and meat products
Jozef Čapla,
Peter Zajác,
Jozef Čurlej,
Ľubomír Belej,
Miroslav Kročko,
Marek Bobko,
Lucia Benešová,
Silvia Jakabová,
Tomáš Vlčko
978-994
2020-10-28
Incidence of hormonal growth stimulant and antibiotics residues in chicken meat
Zhanar Akhmet,
Gulshat Zhaxylykova,
Rashidah Sukor,
Assiya Serikbayeva,
Karima Myrzabek
608-615
2021-07-12
The occurrence of eleven elements in dairy cow´s milk, feed, and soil from three different regions of Slovakia
Róbert Toman,
Martina Pšenková,
Vladimír Tančin
967-977
2020-10-28
Milk and diary products – summary of European legislation, hygiene manuals, ISO standards and Codex Alimentarius standards
Jozef Čapla,
Peter Zajác,
Katarína Ševcová,
Jozef Čurlej,
Martina Fikselová
431-462
2022-08-05
The study of the cytotoxic effect of disinfectants
Olha Iakubchak,
Lida Adamenko,
Tetiana Taran,
Olena Sydorenko,
Tatyana Rozbytska,
Nina Tverezovska,
Valentyna Israelian,
Nataliia Holembovska,
Alina Menchynska,
Anastasiia Ivaniuta
82-95
2023-02-27
Verification for the presence of inhibitory substances in poultry meat after the consumption of the feed mixture supplemented with fermented feed
Ivona Kožárová,
Slavomír Marcinčák,
Anna Reitznerová,
Martin Bartkovský,
Ján Mačanga,
Dana Marcinčáková,
Tatiana Klempová,
Milan Čertík
612-618
2016-12-06
The inhibitory effect of Ukrainian honey on probiotic bacteria
Svitlana Sidashova,
Leonora Adamchuk,
Valentyna Yasko,
Natalia Kirovich,
Dina Lisohurska,
Hanna Postoienko,
Olha Lisohurska,
Svitlana Furman,
Liudmyla Bezditko
149-160
2022-04-11
Potential probiotic yeast isolated from an Indonesian indigenous fermented fish (Ikan Budu)
Yetti Marlida,
Nurul Huda,
Harnentis,
Yuliaty Shafan Nur,
Nuri Mekar Lestari,
Frederick Adzitey,
Mohd Rosni Sulaiman
460-466
2021-05-28
1 - 8 of 8 items
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issn
ISSN 1337-0960 online
Statement
Statement on the special military operation in Ukraine
scimago
SCIMAGO
citescore
CiteSCORE
2.4
2022
CiteScore
40th percentile
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