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• Development and study of the nutritional value and storage stability of a soft cottage cheese product enriched with collagen and antioxidant-rich plant extracts

  Yerlan Zharykbasov , Aitbek Kakimov, Klara Zharykbasova, Zhainagul Kakimova, Guldana Raimkhanova , Zhanna Kozykenova

  1028-1049

  2024-12-04

• Rational and irrational behavior of Slovak consumers in the private label market

  Ingrida Košičiarová, Zdenka Kádeková, Ľubica Kubicová, Kristí­na Predanocyová, Jana Rybanská, Milan Džupina, Ivana Bulanda

  402-411

  2020-06-28

• Thermomechanical processing of components of combined feeds by the expansion method

  Abdymanap Ospanov, Alexander Ostrikov, Vitaly Vasilenko, Aigul Timurbekova; Dulat Zhalelov

  296-306

  2022-07-04

• Vegetable ingredient in cheese product

  Marina Ivanovna Slozhenkina, Ivan Fyodorovich Gorlov, Vera Vasilievna Kryuchkova, Anastasia Evgenievna Serkova, Anastasia Dmitrievna Ryaskova, Svetlana Nikolayevna Belik

  1018-1025

  2019-12-28

• Mineral composition of Allium cepa L. leaves of southern subspecies

  Victor Nemtinov, Yulia Kostanchuk, Svetlana Motyleva, Alena Katskaya, Lidiya Timasheva, Olga Pekhova, Vladimir Pashtetskiy, Ivan Kulikov, Sergei Medvedev, Alexander Bokhan

  216-223

  2020-04-28

• Ultrasound-assisted innovations in protein processing: review

  Maksim Rebezov, Bahytkul Assenova, Albina Luneva, Mars Khayrullin, Rustem Zalilov, Yury Lysenko, Raisa Savkina

  570-587

  2024-06-19

• The effect of storage temperature on the quality of avocado fruits from different climatic zones

  Svitlana Belinska, Nataliia Nesterenko, Olena Moroz, Tetiana Bilokon, Valentyna Kepko, Anastasiia Ivaniuta, Oleksandra Shynkaruk, Yaroslav Rudyk, Mykola Gruntovskyi, Iryna Kharsika

  289-300

  2023-03-27

• Comparative assessment of storage stability of ginger-garlic and chemical preservation on fruit juice blends Storage Stability of selected juice blends

  Abiola Olaniran, Helen Abu, Ruth Afolabi, Charles Okolie, Akinyomade Owolabi, Oghenerobor Akpor

  88-94

  2020-02-28