1.
Mlček J, Trágeová S, Adámková A, Adámek M, Bednářová M, Škrovánková S, Sedláčková E. Comparison of the content of selected mineral substances in Czech liturgical and common wines. Potr. S. J. F. Sci. [Internet]. 2018 Feb. 28 [cited 2022 Aug. 14];12(1):150-6. Available from: https://potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/901