1.
Michalová V, Tančinová D. Growth of microorganisms in the pre-fermentation tanks in the production of ethanol. Potr. S. J. F. Sci. [Internet]. 2017 Jul. 10 [cited 2024 Apr. 23];11(1):529-34. Available from: https://potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/771