1.
Harangozo Ľuboš, Stanovič R, Árvay J, Trebichalský P. The cadmium intake of selected legumes in model conditions. Potr. S. J. F. Sci. [Internet]. 2012 Oct. 11 [cited 2024 Apr. 19];6(4):20-3. Available from: https://potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/221