Ivanišová E, Ondrejovič M, Dráb Štefan, Tokár M. The evaluation of antioxidant activity of milling fractions of selected cereals grown in the year 2010. Potr. S. J. F. Sci. [Internet]. 2011 Dec. 2 [cited 2024 Apr. 19];5(4):28-33. Available from: https://potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/163