Rogoskii I, Mushtruk M, Titova L, Snezhko O, Rogach S, Blesnyuk O, Rosamaha Y, Zubok T, Yeremenko O, Nadtochiy O. Engineering management of starter cultures in study of temperature of fermentation of sour-milk drink with apiproducts. Potr. S. J. F. Sci. [Internet]. 2020 Nov. 28 [cited 2024 May 19];14:1047-54. Available from: https://potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/1437