1.
Cehula M, Kumsta M, Sotolar R, Sochorova L, Jurikova T, Mlcek J, Baron M, Sochor J. Determination of selected terpenic substances in grapes and wine of the cultivar Pálava. Potr. S. J. F. Sci. [Internet]. 2020 Nov. 28 [cited 2024 Apr. 16];14:1137-42. Available from: https://potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/1396