1.
Maťová A, Hegedűsová A, Andrejiová A, Hegedűs O, Hugyivárová M. Dynamics of changes in total carotenoids and antioixdant activity in fruits of selected varieties of Cucurbita moschata Duch. during storage. Potr. S. J. F. Sci. [Internet]. 2019 Nov. 28 [cited 2024 Nov. 21];13(1):823-30. Available from: https://potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/1187