Vergun O, Svydenko L, Grygorieva O, Shymanska O, Rakhmetov D, Brindza J, Ivanišová E. Antioxidant capacity of plant raw material of Scutellaria baicalensis Georgi. Potr. S. J. F. Sci. [Internet]. 2019 Jun. 28 [cited 2024 Nov. 24];13(1):614-21. Available from: https://potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/1090