1.
Platonova N, Astanin A, Sedykh S, Samarina L, Belous O. The composition and content of phenolic compounds in tea, grown in humid subtropics of Russia. Potr. S. J. F. Sci. [Internet]. 2019 Jan. 29 [cited 2024 Nov. 21];13(1):32-7. Available from: https://potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/990