Maršálková K, Purevdorj K, Jančová P, Pištěková H, Buňková L. Quantitative Real-time PCR detection of putrescine-producing Gram-negative bacteria. Potr. S. J. F. Sci. [Internet]. 2017 May 17 [cited 2024 Nov. 24];11(1):355-62. Available from: https://potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/739