1.
Liasota V, Bukalova N, Bohatko N, Grynevych N, Sliusarenko A, Sliusarenko S, Prylipko T, Dzhmil V. The risk-based control of the safety and quality of freshwater fish for sale in the agri-food market. Potr. S. J. F. Sci. [Internet]. 2023 Mar. 22 [cited 2024 Nov. 24];17:200-16. Available from: https://potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/1842