Hegedüsová, Alžbeta, Ivana Mezeyová, Ondrej Hegedűs, Janette Musilová, and Oleg Paulen. “Selenium Content Increasing in the Seeds of Garden Pea After Foliar Biofortification”. Potravinarstvo Slovak Journal of Food Sciences 9, no. 1 (November 27, 2015): 435–441. Accessed April 19, 2024. https://potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/559.