Medvecký, Michal, Ján Daniel, Alena Vollmannová, Stanislav Zupka, and Miriama Kopernická. “The Effect of Intesification Factors to Total Antioxidant Activity of Highbush Blueberry (Vaccinium Corymbosum L.) and Lingonberry (Vaccinium Vitis-Idaea L.)”. Potravinarstvo Slovak Journal of Food Sciences 9, no. 1 (December 16, 2015): 585–591. Accessed March 29, 2024. https://potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/531.