Nurtayeva, Zhanara. “Analysis of Qualitative and Quantitative Indicators of Milk Production and Processing at the Enterprises of the Akmola Region”. Potravinarstvo Slovak Journal of Food Sciences 16 (February 10, 2022): 69–79. Accessed October 4, 2024. https://potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/1720.