Behbahani, Behrooz Alizadeh, Mohammad Noshad, and Fereshteh Falah. “Study of Chemical Structure, Antimicrobial, Cytotoxic and Mechanism of Action of Syzygium Aromaticum Essential Oil on Foodborne Pathogens”. Potravinarstvo Slovak Journal of Food Sciences 13, no. 1 (November 28, 2019): 875–883. Accessed November 21, 2024. https://potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/1226.