Ačai, Pavel, Ľubomí­r Valí­k, Denisa Liptáková, and Jana Minarovičová. “Modeling of Bacillus Cereus Distribution in Pasteurized Milk at the Time of Consumption”. Potravinarstvo Slovak Journal of Food Sciences 7, no. 1 (July 9, 2013): 63–66. Accessed December 22, 2024. https://potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/264.