Kozyreva, Fatima, Inga Tuaeva, Olga Baklanova, Natalya Bondarenko, Tatyana Bernyukevich, Evgenia Semkina, Roman Zhukov, and Alexander Simonov. “Improving Milk Quality to Prevent Microelement Deficiencies: a Socio-Hygienic Perspective on Adding Bioavailable Trace Elements”. Potravinarstvo Slovak Journal of Food Sciences 17 (June 1, 2023): 433–443. Accessed November 22, 2024. https://potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/1872.