Nesterenko, N., S. Belinska, I. Motuzka, M. Mardar, N. Bolila, N. Slobodyanyuk, A. Ivaniuta, A. Menchynska, N. Holembovska, and V. Israelian. “A Multiplicative Approach to Optimize the Consumer Properties of Quick-Frozen Semifinished Products from Cultivated Champignons”. Potravinarstvo Slovak Journal of Food Sciences, vol. 16, May 2022, pp. 258-70, doi:10.5219/1755.