Haščí­k, Peter, Lenka Trembecká, Tomáš Fekete, Juraj Čuboň, Marek Bobko, and Miroslav Kročko. 2017. “Principal Component Analysis of Sensory Properties of Chicken Breast Muscle Supplemented With Different Feed Additives”. Potravinarstvo Slovak Journal of Food Sciences 11 (1):138-44. https://doi.org/10.5219/750.