Mendelová, Andrea, Alena Andrejiová, Miriam Lí­šková, Dagmar Kozelová, and Ján Mareček. 2012. “Analysis of Carotenoids and Lycopene in Tomato (Lycopersicon Esculentum Mill.) and Their Retention in Tomato Juice”. Potravinarstvo Slovak Journal of Food Sciences 6 (2):36-38. https://doi.org/10.5219/195.