Vavřiník, Aleš, Kateřina Štůsková, Adrian Alumbro, Methusela Perrocha, Lenka Sochorová, Mojmír Baroň, and Jiří Sochor. 2021. “The Inhibition of Wine Microorganisms by Silver Nanoparticles”. Potravinarstvo Slovak Journal of Food Sciences 15 (October):995-1004. https://doi.org/10.5219/1604.