GUZIY, S. .; ŠEDÍ­K, P. .; HORSKÁ, E. . Comparative Study of Honey Consumption in Slovakia and Russia. Potravinarstvo Slovak Journal of Food Sciences, [S. l.], v. 11, n. 1, p. 472–479, 2017. DOI: 10.5219/784. Disponível em: https://potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/784. Acesso em: 7 aug. 2022.