KOZELOVÁ, D. .; ORSZÁGHOVÁ, D. .; FIĽA, M. .; ČMIKOVÁ, Z. . Quantitative indicators of fruit and vegetable consumption. Potravinarstvo Slovak Journal of Food Sciences, [S. l.], v. 9, n. 1, p. 487–493, 2015. DOI: 10.5219/570. Disponível em: https://potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/570. Acesso em: 7 aug. 2022.