HAŠČÍ­K, P. .; MELICH, M. .; KAČÁNIOVÁ, M. .; PÁL, G. .; MIHOK, M. .; ČUBOŇ, J. .; MELEN, M. .; VAVRIŠINOVÁ, K. . The influence of propolis application to meat utility on ROSS 308 broiler chickens. Potravinarstvo Slovak Journal of Food Sciences, [S. l.], v. 4, n. 2, p. 29–34, 2010. DOI: 10.5219/48. Disponível em: https://potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/48. Acesso em: 19 apr. 2024.