OBOTUROVA, N.; POVETKIN, S.; NIKULNIKOVA, N.; LAZAREVA, N.; KLOPOVA, A.; LYUBCHANSKIY, N.; SUKHANOVA, E.; LEBEDEVA, N. Upcycling agricultural byproducts into eco-friendly food packaging. Potravinarstvo Slovak Journal of Food Sciences, [S. l.], v. 18, p. 185–206, 2024. DOI: 10.5219/1949. Disponível em: https://potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/1949. Acesso em: 14 may. 2024.