LIASOTA, V.; BUKALOVA, N.; BOHATKO, N.; GRYNEVYCH, N.; SLIUSARENKO, A.; SLIUSARENKO, S.; PRYLIPKO, T.; DZHMIL, V. The risk-based control of the safety and quality of freshwater fish for sale in the agri-food market. Potravinarstvo Slovak Journal of Food Sciences, [S. l.], v. 17, p. 200–216, 2023. DOI: 10.5219/1842. Disponível em: https://potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/1842. Acesso em: 29 mar. 2024.