ALIMARDANOVA, M.; SHUNEKEYEVA, A. Comparative characteristics of goat milk products in farms of Akmola and North Kazakhstan regions. Potravinarstvo Slovak Journal of Food Sciences, [S. l.], v. 16, p. 750–764, 2022. DOI: 10.5219/1792. Disponível em: https://potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/1792. Acesso em: 27 may. 2024.