IVANOVA, I.; SERDIUK, M.; MALKINA, V.; TONKHA, O.; TSYZ, O.; SHKINDER-BARMINA, A.; VERKHOLANTSEVA, V.; PALIANYCHKA, N.; MUSHTRUK, M.; ROZBYTSKA, T. Factorial analysis of taste quality and technological properties of cherry fruits depending on weather factors. Potravinarstvo Slovak Journal of Food Sciences, [S. l.], v. 16, p. 341–355, 2022. DOI: 10.5219/1766. Disponível em: https://potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/1766. Acesso em: 7 oct. 2022.