MULYO, G. P. E.; SUKOWATI, S. A.; SULAEMAN, A.; RAHMAT, M.; SALEKY, Y. W.; SYARIEF, O.; FAUZIYAH, R. N. Analysis of liability and protein content of soybean biscuits with Ambon banana as an alternative to emergency food for the elderly. Potravinarstvo Slovak Journal of Food Sciences, [S. l.], v. 16, p. 568–578, 2022. DOI: 10.5219/1753. Disponível em: Acesso em: 25 jul. 2024.