ČAPLA, J.; ZAJÁC, P.; ŠEVCOVÁ, K.; ČURLEJ, J.; FIKSELOVÁ, M. Milk and diary products – summary of European legislation, hygiene manuals, ISO standards and Codex Alimentarius standards. Potravinarstvo Slovak Journal of Food Sciences, [S. l.], v. 16, p. 431–462, 2022. DOI: 10.5219/1744. Disponível em: https://potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/1744. Acesso em: 28 sep. 2022.