SIDASHOVA, S.; ADAMCHUK, L.; YASKO, V.; KIROVICH, N.; LISOHURSKA, D.; POSTOIENKO, H.; LISOHURSKA, O.; FURMAN, S.; BEZDITKO, L. The inhibitory effect of Ukrainian honey on probiotic bacteria. Potravinarstvo Slovak Journal of Food Sciences, [S. l.], v. 16, p. 149–160, 2022. DOI: 10.5219/1721. Disponível em: https://potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/1721. Acesso em: 26 apr. 2024.