NURTAYEVA, Z. Analysis of qualitative and quantitative indicators of milk production and processing at the enterprises of the Akmola region. Potravinarstvo Slovak Journal of Food Sciences, [S. l.], v. 16, p. 69–79, 2022. DOI: 10.5219/1720. Disponível em: https://potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/1720. Acesso em: 26 sep. 2022.