LÁTEČKOVÁ, A.; TRNKOVÁ, M.; PALKOVIČ, J.; HOLÚBEK, I. Competitiveness of agri-food foreign trade in conditions of the Slovak Republic. Potravinarstvo Slovak Journal of Food Sciences, [S. l.], v. 15, p. 694–702, 2021. DOI: 10.5219/1686. Disponível em: https://potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/1686. Acesso em: 26 sep. 2022.