PASHTETSKY, V.; OSTAPCHUK, P.; USMANOVA, E.; ZYABLITSKAYA, E.; MAKALISH, T.; DANILOVA, I.; KUEVDA, T.; ZUBOCHENKO, D.; UPPE, V.; PASHTETSKAIA, A.; PIKHTEREVA, A.; ABALDUEV, V.; DELOV, V.; POSOBILOVA, A. Satureja montana L. essential oil various dosages effect on the main rats’ biological features. Potravinarstvo Slovak Journal of Food Sciences, [S. l.], v. 15, p. 799–809, 2021. DOI: 10.5219/1643. Disponível em: https://potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/1643. Acesso em: 21 feb. 2024.