RODIONOVA, K.; Кhimych M.; PALIY, A. Veterinary and sanitary assessment and disinfection of refrigerator chambers of meat processing enterprises. Potravinarstvo Slovak Journal of Food Sciences, [S. l.], v. 15, p. 616–626, 2021. DOI: 10.5219/1628. Disponível em: https://potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/1628. Acesso em: 28 sep. 2022.