FELŠÖCIOVÁ, S.; SABO, J. .; GALOVIČOVÁ, L. .; KAČÁNIOVÁ, M. . The diversity of fungal population from grape harvest to young wine in Small Carpathian wine region. Potravinarstvo Slovak Journal of Food Sciences, [S. l.], v. 15, p. 340–349, 2021. DOI: 10.5219/1609. Disponível em: https://potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/1609. Acesso em: 28 sep. 2022.