NURMAWATI, L.; SULCHAN, M.; FATIMAH-MUIS, S.; DJAGAT PURNOMO, H.; DJAMIATUN, K.; ARDIARIA, M.; KARLOWEE, V. The effect of single clove Black garlic on the hemostasis status and lipid profile in male Sprague Dawley rats with non-alcoholic fatty liver disease. Potravinarstvo Slovak Journal of Food Sciences, [S. l.], v. 15, p. 387–395, 2021. DOI: 10.5219/1516. Disponível em: https://potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/1516. Acesso em: 29 mar. 2024.