TIRPÁKOVÁ, M. .; LOVAYOVÁ, V. . Relationship rational nutrition for the risk of cancer of the breast in the female population in Slovakia. Potravinarstvo Slovak Journal of Food Sciences, [S. l.], v. 5, n. 4, p. 58–63, 2011. DOI: 10.5219/143. Disponível em: https://potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/143. Acesso em: 24 apr. 2024.