KOŽÁROVÁ, I. .; ŠIMKOVÁ, J. .; MÁRTONOVÁ, M. .; MAČANGA, J. .; LEVKUT, ML., M. . Detection of lasalocid residues in the tissues of broiler chickens by a new screening test total antibiotics. Potravinarstvo Slovak Journal of Food Sciences, [S. l.], v. 5, n. 2, p. 45–48, 2011. DOI: 10.5219/140. Disponível em: https://potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/140. Acesso em: 3 mar. 2024.