HAŠČÍ­K, P. .; MÜLLER, M. .; PAVELKOVÁ, A. .; KAČÁNIOVÁ, M. .; ČUBOŇ, J. .; BENCZOVÁ, E. .; HABÁNOVÁ, M. .; MIHOK, M. .; GARLÍ­K, J. . Chemical structure of european bison musculus longissimus dorsi at different stages of age. Potravinarstvo Slovak Journal of Food Sciences, [S. l.], v. 5, n. 2, p. 17–21, 2011. DOI: 10.5219/129. Disponível em: https://potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/129. Acesso em: 27 may. 2024.