VERGUN, O.; SHYMANSKA, O.; RAKHMETOV, D.; GRYGORIEVA, O.; IVANIŠOVÁ, E.; BRINDZA, J. Parameters of antioxidant activity of Galega officinalis L. and Galega orientalis Lam. (Fabaceae Lindl.) plant raw material. Potravinarstvo Slovak Journal of Food Sciences, [S. l.], v. 14, p. 125–134, 2020. DOI: 10.5219/1271. Disponível em: https://potravinarstvo.com/journal1/index.php/potravinarstvo/article/view/1271. Acesso em: 19 may. 2024.